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Registration closes: Wednesday, September 13, 2023
Online registration for this event is now closed. If you have questions please email tblack@ml20.org

Celebration Dinner Menu

Salad 

Baby Kale, Radicchio, Quinoa, Walnuts, Dried Fruit

and Lime-Mint Vinaigrette (GF, DF)


Entree Options (choose one)

Roasted Salmon with Romesco and Petit Steak au Poivre,

Yukon Mash, Steamed Rapini with Chili Flakes,

and Cream Cognac Sauce (GF)

OR 

Saffron Risotto Roasted Mushrooms

and Radish Sprouts (Vegan, GF)


Dessert

Carrot Cake with Caramel Sauce and

Candied Orange Peel (VEG)

 

Flourless Chocolate Cake with Chantilly Cream

and Fresh Berries (GF, VEG)